4 solutions to simplify the cleaning of your fryer

Do you want to simplify the cleaning of your fryer? The fryer is a small appliance that is very useful so that our frituras are spectacular. French fries, fried chicken and all breaded recipes are just perfect.

There are fryers for domestic and other industrial use, which are also widely used in bars and restaurants. But this great ally of the kitchen has a problem: it accumulates a lot of grease and its cleaning is not an easy task.

But nevertheless, it is essential to clean the fryer regularly, not only to make the appliance work better and last longer, but also to protect our health. Discover 4 methods that will help you.

Solutions to simplify the cleaning of your fryer

1. Wash the basket of the fryer

To clean the basket of the fryer you should only use hot water and dish soap. In a matter of minutes you can leave it free of traces of fat.

The basket of the fryer is one of the easiest parts to wash, as it can be easily removed and, in most cases, put in the dishwasher.

  • To wash this accessory you can also use hot water and dishwashing soap. It is advisable to use a scouring pad or a brush to remove all the grease stuck.
  • If the fryer basket is very dirty, can be left submerged for a few hours in a container with very hot water and degreasing detergent. Once the grease has been released it can be easily cleaned.

Discover: How to clean the oven: 5 cleaning methods

2. Wash the inside of the fryer

  • There is a very useful trick to clean the inside of the fryer. It involves using a plastic spatula to remove all the grease stuck in it. This way it will not be scratched and the subsequent cleaning will be much easier.
  • The second step will be to wash the inside of the fryer. For this there are several options. One of them is to fill it with water and degreaser. The mixture should be brought to the level that is normally filled with oil and connect the fryer to boil for a few minutes.
  • Another possibility is to boil water with detergent in a pot and then transfer it to the fryer. In either case it is necessary to let the water rest for a few minutes or even an hour, until the fat loosens well.
  • Once this time has passed, the water can be removed and the fryer filled with clean water and degreaser.
  • Then, clean it with a brush to remove any dirt that may have been left and rinse it by filling it with water one last time. Finally all the water is removed and dried thoroughly with a clean cloth.

Vinegar and bicarbonate: two great allies for cleaning your fryer

Vinegar and baking soda are useful when cleaning fryers. Thanks to their properties, they help to remove the remains of fat.

Vinegar is another great ally for cleaning the fryer. The procedure is simple. Fill the fryer with a cup of vinegar and water. Then cover with the lid and turn on the fryer until the mixture boils. Let it boil for about ten minutes or more if it is very dirty.

After all the water is removed and the remaining grease is removed with the help of a clean and soft cloth. Finally, rinse with plenty of water and dry well with a clean, dry cloth.

The bicarbonate also works very well when it comes to removing the fat from the inside of the fryer. To do this, make a paste by mixing the baking soda with water and apply it in the dirtiest areas. Then rub it with a soft toothbrush and finish it with water and dry it with a clean cloth.

Do not stop reading: How to make an oven cleaner based on natural products?

How to clean the exterior of the fryer

To clean the outside of the fryer you can use a sponge, hot water and dishwashing soap or some mild degreasing detergent. But nevertheless, it is very important to read the manufacturer's instructions well, since each fryer is different.

Some pieces can get wet and others can not so it is essential to identify them before proceeding with the external cleaning of the fryer. As is the case in any appliance cleaning operation, safety is always the most important thing.

If the exterior is also very dirty, a stronger degreaser such as the one used to clean ovens can be used. But always checking the instructions first. If the fryer is cleaned regularly, cleaning will be easier and the fryer will last much longer.